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MUSTARD Wasabi

Brassica juncea

Stock: Out Of Stock

Family: Brassicaceae

Characteristics: Annual leaf vegetable

Seed per packet: Approx 80

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This variety of mustard from Japan produces green leaves with a true sharp mustard taste. Great for seafood, meat and garnish.

TropicalAutumn & Winter.
Temperate: Autunm or Spring.
Cool climate: Autunm or Spring.

Sow: 5mm deep
Best sown direct in growing postion. Cover lightly and keep moist.
Plant space: 30cm
Row Space: 30cm
Germination: 5-7 days
Maturity: 6-8 weeks

Prefers moist fertile well-drained soil but grows well in almost any garden soil in a sunny position with adequate water.

Grow fast with plenty of water and regular feeds of liquid manure to avoid bitterness.

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