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PARSLEY Italian

Petroselinum crispum

Stock: Out Of Stock

Family: Apiaceae

Characteristics: Biennial herb

Seed per packet: Approx 50

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Flat leaved parsley with a more robust flavour that is increasingly popular in the kitchen. Indispensable for a huge range of cooked and salad dishes.

Parsley Italian is suitable to grow in pots on the windowsill virtually all the year round.
Excellent pest and disease resistance variety makes it ideal for organic gardeners.

Adaptable to most good garden soil that but will be more productive if grown in a well-drained soil with added organic matter in a sunny position.

Adaptable to most good garden soil that but will be more productive if grown in a well-drained soil with added organic matter in a sunny position.

Tropical: Spring to Autumn
Temperate: Spring to Autumn
Cold: Spring to Autumn

Sow: 3mm deep.
Sow direct or in pots or trays of a good seed raising mix and transplant when 6-7cm tall.
Germination: 21-28 days.
Plant space: 30cm
Row space: 30cm
Maturity: 12-18 weeks

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